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Brandy Rouvè 7 years
Fratelli Rovero
Distillate of Barbera wine, produced by F.lli Rovero farm with a biological technique.
PACKAGING: "Cognacaise" bottle, 700mL
ALCOHOLIC CONTENT : 43% vol.
DISTILLATION: with bain-marie, in an discontinuous alembic.
AGEING: at least 7 years in oak barriques.
COLOUR: yellow straw like, with red tints.
BOUQUET: intense aroma of raisins and red jam, reminiscent of Mediterranean fruits.
TASTE: agreeably delicate, with a hint of acacia honey.
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